Our Story
The District Butcher, proudly owned by Jimmie and Kim Cummings, is more than just a butcher shop—it's a testament to our 37 years in the cattle business. Located in Willow Park, Texas, we source the majority of our meat from the Cummings Ranch in Hamilton County. Here, our cattle are raised and handled humanely, with a strong emphasis on quality feeding and finishing.
Our Partners
In addition to our own premium meats, we also partner with Rosewood Ranches for our Texas Wagyu Beef. For over 100 years, Rosewood Ranches has set the standard for optimal beef-raising and sustainable local agriculture practices in Ennis, Texas.
