FROM OUR RANCH TO YOUR TABLE

FROM OUR RANCH TO YOUR TABLE

At the District Butcher, we’re more than just a butcher shop—we’re a family-driven business built on 37 years of experience in the cattle industry. Proudly owned by Jimmie and Kim Cummings, our roots run deep in Texas ranching, and we take pride in bringing premium, locally raised meats straight from our ranch to your table.

Located in Willow Park, Texas, we source the majority of our beef from Cummings Ranch in Hamilton County, where cattle are raised humanely with a focus on quality feeding and finishing. Our commitment to responsible ranching ensures you’re getting meat that’s fresh, flavorful, and raised with care.

Our Partners

Pederson’s Natural Farms

At the District Butcher, we’re committed to offering the highest quality meats, which is why we proudly partner with Pederson’s Natural Farms. Known for being the first to bring no-sugar bacon to market nationwide, Pederson’s goes beyond great bacon—they’re dedicated to raising meats the right way.

Pederson’s products are humanely raised, free from artificial ingredients, preservatives, antibiotics, and animal by-products. Their commitment to sustainability, honesty, and integrity ensures that every bite is not only delicious but also ethically sourced. Plus, many of their offerings are Non-GMO, organic, Whole30-approved, and paleo/keto-friendly.

By partnering with Pederson’s, we’re bringing you better choices, better flavors, and better food—because you and your family deserve the best.

Olivelle

At the District Butcher, we believe great ingredients make all the difference, which is why we’re proud to carry Olivelle’s premium oils, vinegars, and seasonings. What started as a mother-daughter passion for good food has grown into a company committed to crafting exceptional, high-quality products—sourced with care and created to inspire.

Olivelle partners with small family farms to ensure every ingredient meets the highest standards of taste and quality. Their infused oils, balsamic vinegars, and spice blends are designed to elevate everyday meals—whether you’re grilling, roasting, or putting the perfect finishing touch on your favorite dish.

Explore Olivelle at the District Butcher and take your cooking to the next level!

In addition to our own premium meats, we also partner with Rosewood Ranches for our Texas Wagyu Beef. For over 100 years, Rosewood Ranches has set the standard for optimal beef-raising and sustainable local agriculture practices in Ennis, Texas.